California Wheat Commission Laboratory Price ListsYou can access the price lists for laboratory services from the sub-menus on the left.
The California Wheat Commission laboratory has the equipment necessary for evaluation of wheat and durum milling quality, chemical analysis of wheat and flour, physical dough testing, semolina analysis, bake and noodle production tests, and pasta analysis.
The Commission's staff is available to work for customers in the area of quality assurance, problem solving, quality control training, and research.
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